Organic Confit Duck served on a spicy pumpkin pate with imported white figs marinated in pedro ximinez and a drizzle of 69% Bolivian chocolate infused jus ...to be precise!
And it was delicious....mmmm mmmmmm
Taken with Nikon D3100
Showing posts with label Capelli on Duke. Show all posts
Showing posts with label Capelli on Duke. Show all posts
Sunday, 9 October 2011
Duck for Dinner
I don't think I've put a food photo on here yet. So here's the first. I've put lots of duck photos on from the duck pond. But Friday night, I had duck for dinner for the first time at Capelli on Duke.
Organic Confit Duck served on a spicy pumpkin pate with imported white figs marinated in pedro ximinez and a drizzle of 69% Bolivian chocolate infused jus ...to be precise!
And it was delicious....mmmm mmmmmm
Organic Confit Duck served on a spicy pumpkin pate with imported white figs marinated in pedro ximinez and a drizzle of 69% Bolivian chocolate infused jus ...to be precise!
And it was delicious....mmmm mmmmmm
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